Schaerer has expanded the flexibility of its in style Coffee Skye device with the release of its patented Best Foam milk machine, to be had as an non-compulsory improve from October. Previously unique to the Schaerer Coffee Soul vary, Best Foam generation delivers barista-quality milk foam in a compact layout – best for venues with restricted house however prime expectancies for espresso high quality.
Designed for places with a medium day by day output of as much as 180 cups, the Schaerer Coffee Skye combines a small footprint with robust efficiency and customisable choices. The addition of Best Foam permits operators to finely music milk temperature and foam texture – from chilly to scorching, and from liquid to company – making sure persistently silky, strong effects throughout all milk-based beverages. When paired with Schaerer’s Twin Milk machine, the improve additionally allows the advent of top of the range foam from each dairy and plant-based milks.
The Coffee Skye’s compact design, built-in 4.9-litre water tank and modular configuration make it appropriate for cafés, motels, and cellular catering. A mains water connection model may be to be had. Recent improvements come with an non-compulsory rear quilt for a refined freestanding glance and a brand new bean container extension that doubles capability to at least one.5kg.
Practicality stays on the center of the Coffee Skye’s design. Easy entrance get admission to to all key connections simplifies set up, whilst facet openings make attaching milk cooling gadgets simple. Function lights at the beverage outlet signifies device standing at a look, making sure easy operation and fast servicing.
Combining top class espresso high quality, versatile configuration, and complex milk generation, the Schaerer Coffee Skye with Best Foam units a brand new benchmark for pro espresso techniques in compact areas.
