AVA Consultation at the draft of the revised “Food Industry Guide to Good Hygiene Practice: Vending & Dispensing” Feb 17, 2025 | Uncategorized Related posts:Mr Lee’s Noodle Kiosk launches at Huddersfield UniversityFood robotics and merchandising operators forge a brand new allianceSay it with plants in any respect hoursFoodies Grab-and-Go thought takes flight at Stansted Airport New water industry frame to be introducedNew PIN verification rule affects merchandisingThe Vendies 2024 finalists had been introduced! BWCA Golf Day raises cash for borehole(+) Submit a Comment Cancel replyYou must be logged in to post a comment.